Price: $30.00
Our story unfolds in 1989, the year Annie, Franco and their children bid farewell to Sydney, spurred by dreams of a tranquil, rural existence. Adventure led them north, to the lush hinterland surrounding Byron Bay, where they transformed a sprawling twelve-acre plot into a thriving coffee plantation and quaint hobby farm. Franco embarked on a journey to master the art of coffee roasting and blending, while Annie brought the fruits of his labor to local markets, simultaneously managing sales development and administrative duties. Their relentless dedication to quality and commitment to hard work allowed their business to flourish organically. Today, they import premium coffee beans from far-reaching corners of the globe to maintain their high standards. Three decades later, this family-owned business remains fueled by the same passion that sparked their journey – the quest for the perfect cup of coffee. Immerse yourself in their story with every sip.