Melbourne’s vibrant coffee and matcha scene continues to evolve with the emergence of five new establishments that promise unique experiences for caffeine enthusiasts. These cafes and matcha spots showcase a blend of creativity and cultural influences, offering a diverse range of beverages and culinary delights.
Giu Giu, located in Preston, sets itself apart with a menu that reflects owner Julia Di Pasquale’s Italian and Filipino heritage. From zeppola pastries to pancit noodles, the cafe blends flavors and traditions to create a distinctive culinary experience. The signature iced ube matcha, prepared with Uji matcha and coconut cream, exemplifies the fusion of diverse influences in Giu Giu’s offerings.
Catalogue Coffee, situated in Brunswick, boasts a selection of house coffees sourced from local roasters and international suppliers, catering to coffee aficionados seeking unique flavors. Paired with pastries from Little Cardigan, the coffee shop provides a curated experience for patrons looking to explore a variety of coffee profiles.
The Sneaker Laundry Lab in the CBD takes a novel approach by combining shoe cleaning services with innovative matcha and tea concoctions. With drinks like chai spiced hot chocolate and matcha cloud, the cafe has garnered a following for its creative beverage offerings, attracting customers seeking both refreshment and entertainment.
Una Una, a versatile cafe in Box Hill, transitions seamlessly from serving breakfast focaccia toasties to offering sophisticated cocktails in the evening. Owner Samuel Hatherley’s background as a head bartender shines through in specialty drinks like the coconut dill breeze and Italian whipped coffee cream, showcasing his expertise in crafting unique and flavorful beverages.
Aokuma Cafe, nestled in Hawthorn, stands out for its commitment to creating everything in-house, from sauces to pastries. The cafe’s Japanese-inspired menu features delights like matcha cheesecake latte and Tokachi-style butadon, highlighting a dedication to quality and authenticity in every dish served.
These new additions to Melbourne’s coffee and matcha scene demonstrate the city’s enduring reputation as a hub for culinary innovation and diverse gastronomic experiences. As coffee culture continues to evolve, these establishments offer patrons an opportunity to explore new flavors, cultural influences, and creative blends, enriching Melbourne’s vibrant food and beverage landscape.
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