Price: $24.00
Our Single Origin Wood Fired Coffee Organic hails from the globally acclaimed Marcala region of Honduras. This exceptional coffee is cultivated on estates that have been passed down through generations. Our mountain-grown beans are handpicked from low yield plantations situated at an altitude of 1100 – 1600 meters above sea level. The use of traditional farming practices ensures that the highest quality green beans are procured, preserving their natural purity.
Savor our Wood Fired Coffee Organic’s creamy texture, underscored by rich toffee honey notes and a buttery dark chocolate undertone. The finish is a gentle and floral medley of ripe pear and freshly roasted peanut for a captivating taste experience.
Our Wood Fired Coffee Organic is not just grown organically, but it’s also the only coffee in the market that’s roasted organically. Unlike traditional roasters, our slow roast wood-fired process doesn’t rely on chemicals or gas. This helps us avoid the impurities often found in standard gas roasters and ensures that the beans remain pure. Enjoy our truly organic product just as nature intended.